A Ramen House with Roots
Toki Underground started back in 2011 on H Street in Washington, DC. We’ve been serving up hearty bowls of ramen, soft buns, and flavorful dumplings ever since. Our tonkotsu broth is what we’re known for, but we also offer vegetarian and vegan options that keep things fresh and fun. Whether you're here for a quick bite or a full meal, we want you to feel right at home. 🍜
Bringing Ramen to Baltimore
Fast forward to 2024, and we opened our doors in Baltimore’s Harwood neighborhood. We’re proud to bring our Michelin Bib Gourmand-winning ramen to a new city. But Toki Underground isn’t just about food—it’s about good vibes, great drinks, and a space where everyone feels welcome. Grab a seat, order a Japanese beer or craft cocktail, and stay a while.
What We're All About
At both our DC and Baltimore spots, we keep things simple but never boring. From Japanese whisky and sake to a menu that changes with the seasons, there’s always something new to try. Our team is all about making sure your experience easy-going and enjoyable, whether you’re stopping by for lunch or a night out with friends.
Come Join Us
We’re more than just ramen—we’re a place where people come together. So, if you’re looking for good food, good drinks, and good company, Toki Underground is the spot for you.
Visit Us:
📌 Toki Underground - Baltimore 2731 Greenmount Avenue
📌 Toki Underground - Washington 1234 H Street Northeast